Roasted Lamb breast with Moroccan Stuffing

Lamb breast_1

I have always felt the deep desire to wander the earth. To not be bound to where I am, to see, smell and live many places and experience as much diversity as I possibly can. To be live a gypsy … Continue reading

Chocolate Mousse brownie stack

Choc brownie stack_1

┬áChocolate, it seems to be the theme running through my posts lately. And this post is no different.   But my excuse, winter and the need to wrap myself in warmth and deliciousness. There has been a chill to the … Continue reading

Kombucha spiked Chocolate Mud Cake

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Life. It’s been busy, manic and timeless. Rushed, exhausting and a little chaotic. I am constantly thinking tomorrow will be calmer, tomorrow.   I have been out of sync, in need of recalibration, running 2 steps behind the universe. And … Continue reading

Mint, Pea, Cacao and Coconut Smoothie

Cacao smoothie_3

When I think of recent health trends, there are 3 that in my world have been growing with rapid speed, pushing aside the recent, now classics of vegan, gluten free and dairy free. Raw, Green Smoothie and Coconuts are the … Continue reading

Date, Tahini and Cacao truffles (nut free, gluten free and dairy free)

date & Cacoa balls_4

The joy that is felt when you find a super healthy food that a 4 year old will eat happily at any time of day (or night) is only one a mum would get. It’s not very often the words, … Continue reading

A tart Lemon Curd Slice

Lemon tart_3

The chill of winters air has made it’s way into the breeze. Bringing with it the desire for comfort, warmth and fullness.   The sun has lost it’s intensity, shining bright but with a waning warmth. A sleepy heat, just … Continue reading

Mini Passionfruit Cakes with Lime Curd Icing

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  When the sun is shining in those last moments of summer, where the days are still warm and the evenings chilled, the feeling of want and comforting begins to tread lightly in our hearts. Comforts to warm and fill … Continue reading

Ricotta, Kale and Roast Pumpkin and Zucchini (GF) Lasagne

Lasagne

I love one pot meals. There’s more brain space, less washing up and an ease to serving. I love fancy, planned out, dish using, over technique-ed cooking too, but there is a hectic, chaotic moment in life when dinner time … Continue reading

Raspberry Frangipane and Apple compote ANZAC crumble

Anzac crumble_1

ANZAC day has just past here in Australia. It’s a day for Australia and New Zealand to pay respect to the service men and women of both past and present. To stand proudly and respectfully together to say thanks, to … Continue reading

Choc Chip topped Biscuits (gluten free)

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Biscuits feature heavily at our house. Quick easy snacks to replenish the energy stores, satisfy a sweet desire and a chance to add some sneaky nutrition into bodies. For me biscuit making is an evolution, each batch is slightly tweaked … Continue reading