When the sun is shining in those last moments of summer, where the days are still warm and the evenings chilled, the feeling of want and comforting begins to tread lightly in our hearts. Comforts to warm and fill … Continue reading
Egg yolks, sometimes you just end up with them. If you ventured in to the world of the pannacotta recipe then you would have 2 left over. 2 egg yolks, such a hard number to work with, not enough for … Continue reading
There is something elegant and classy about a savoury tart. Portable and self contained, they make for a perfect picnic food, buffet inclusion, starter or light meal. They can be served hot or cold without any compromise to flavour or … Continue reading
