Gluten free Sweet Potato Gnocchi, Greens, Roasted Pine nuts and a Poached Egg

The last few weeks have flown by for me, without a moment to spare, full of boxes and belongings and chaos as our house gets packed up and then unpacked at the other end. We finally made the step into … Continue reading

Roast Carrot, Potato and Quinoa side dish/salad

quinoa roast salad

I had the image of a well written post, with satisfying recipes for the end of this week, but alas time, energy and 2 little toddlers put an end to that vision. However, I do have a quick side dish/lunch … Continue reading

A whim and Fancy – Baked Brie with blackcurrant cider and a middle eastern fruit crumble

I’m having one of those days, uninspired and unmotivated. I need colour. I need flavour. I need cheese, and not just any cheese I need oozing creamy brie. This recipe came about with a wheel of cheese that needed to … Continue reading