Mandarin and Thyme Curd

The rain had set in with drizzly determination. The kind of rain that threatens the spirit, dampening more than just the land, the kind that sends even the sweetest of kids to the dark side. After exhausting all the usual … Continue reading

Roasted Lamb breast with Moroccan Stuffing

I have always felt the deep desire to wander the earth. To not be bound to where I am, to see, smell and live many places and experience as much diversity as I possibly can. To be live a gypsy … Continue reading

A tart Lemon Curd Slice

The chill of winters air has made it’s way into the breeze. Bringing with it the desire for comfort, warmth and fullness.   The sun has lost it’s intensity, shining bright but with a waning warmth. A sleepy heat, just … Continue reading

Homemade Ricotta

10 minutes. Sometimes 10 minutes can feel like an hour, in other moments 10 minutes can feel like 1. For the most part time is subjective, only relative when we need it. Even knowing this 10 minute cooking sure does … Continue reading

Mini Raspberry Cheesecakes

A quick post for some indulgent weekend baking. Cheesecake always freaked me out as a kid. There was something about having cheese for dessert that just didn’t make any sense. At the time the fanciest my cheese knowledge got was … Continue reading

Gluten free Sweet Potato Gnocchi, Greens, Roasted Pine nuts and a Poached Egg

The last few weeks have flown by for me, without a moment to spare, full of boxes and belongings and chaos as our house gets packed up and then unpacked at the other end. We finally made the step into … Continue reading

A Deconstructed Lemon Meringue Pie

I love a deconstructed dessert. They save time and hassle, but often present amazingly. In a glass, on a plate or in a jar, it doesn’t seem to matter, they just look pretty. A few herb blossoms picked from an … Continue reading

Roast Carrot, Potato and Quinoa side dish/salad

quinoa roast salad

I had the image of a well written post, with satisfying recipes for the end of this week, but alas time, energy and 2 little toddlers put an end to that vision. However, I do have a quick side dish/lunch … Continue reading

A Pannacotta, tuile, marshmallow, strawberry anise syrup and a Gelee (aka Most delicious dessert ever)

Indulgence……… It’s the only way to describe this dessert. Delicious, sweet, textural bliss. If your looking for a dessert that can be completely pre prepared but will totally impress, well everyone,  this is the recipe. There are five components to … Continue reading

Lemon, Lime and Chia seed Madeleines

Another Week another Madeleine recipe…… A Modern twist on the old favourite the Lemon, Lime and Poppy seed. I wasn’t going to add another Madeleine recipe so soon, but these were too delicious to keep secret. Lemon, Lime & Poppy … Continue reading