A Deconstructed Lemon Meringue Pie

I love a deconstructed dessert. They save time and hassle, but often present amazingly. In a glass, on a plate or in a jar, it doesn’t seem to matter, they just look pretty. A few herb blossoms picked from an … Continue reading

A Pannacotta, tuile, marshmallow, strawberry anise syrup and a Gelee (aka Most delicious dessert ever)

Indulgence……… It’s the only way to describe this dessert. Delicious, sweet, textural bliss. If your looking for a dessert that can be completely pre prepared but will totally impress, well everyone,  this is the recipe. There are five components to … Continue reading