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Fresh summer smoothie made with purple carrot, strawberry, watermelon and lime. Naturally sweet, vibrant and nourishing — perfect as a drink, bowl or ice pop.

Purple Carrot, Strawberry, Watermelon & Lime Smoothie

Fresh summer smoothie made with purple carrot, strawberry, watermelon and lime. Naturally sweet, vibrant and nourishing — perfect as a drink, bowl or ice pop.
Servings 4
Prep Time 5 minutes

Equipment

  • 1 high speed blender

Ingredients

  • 1 large purple carrot roughly chopped
  • 6 strawberries
  • 1 generous chunk watermelon
  • ½ cup cashews
  • 1 handful desiccated coconut
  • Juice of 1 lime
  • 3 sprigs fresh mint
  • 1 cup plant milk I used rice milk

To Serve

  • Strawberries
  • Mint leaves
  • Buckwheat groats
  • Coconut flakes

Instructions

  • Place all ingredients into a high-speed blender.
  • Blend until smooth and creamy.
  • Taste and adjust — more lime for freshness, more milk for a thinner texture.
  • Pour into chilled glasses and top with strawberries, mint, coconut flakes and buckwheat groats if desired.
  • Drink immediately and enjoy.

Notes

  • To Turn into a smoothie bowl - add a handful of ice to the mix to thicken. Serve in a bowl topped with Granola (find recipe here), Fresh fruit, chia seeds and a tbsp of nut butter
  • To turn these into delicious Ice Pops - just pour into ice block moulds and freeze overnight. 
 
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